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Tibet ZangYuan Brewery Co., Ltd. has produced a variety
of highland barley wines by choosing the holy water in the snow land
and high quality highland barley in Qinghai-Tibetan Plateau as raw
materials and adopting advanced brewing process. Gaining helpful knowledge
through studying other breweries' strong points contributes to the
dignity and elegance of "Yuan with Tibet" highland barley
wines.
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| Product name£º |
"Zangjiaofang" imperial
wine |
| Specification£º |
500mlx1 |
| Alcohol content£º |
52£¥£¨V/V£© |
| Description: |
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| "Zangjiaofang" imperial
wine originated in Tubo Dynasty, and it is carefully made
by brewing with the special-purpose imperial vault and
is served for the royal family exclusively. Based on a
traditional refining method, the wine is produced by a
process of extracting the essence of grain of highland
barley and dissolving the extracted essence in purified
holy water from the snow land. The wine is as if made
in heaven. It is sparklingly clear in color and cool in
flavor. Its characteristic constituent highland barley
is rich in diversified trace elements necessary to the
human body. Thus, it is entitled to be called "Health-preserving
wine served for the royal family exclusively in old times,
Health wine enjoyed by common people extensively for today". |
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| Product name£º |
Cordyceps sinensis highland
barley wine |
| Specification£º |
500mlx1 |
| Alcohol content£º |
38£¥£¨V/V£© |
| Description: |
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Cordyceps sinensis (worm-herb)
"winter worm summer grass is worthy of the name in
its appearance, it is formed through periodical changes
between the form of "animal (having the herbal property
of YANG)" and the form of "plant (having the
herbal property of YIN)". What a thing as a union
of animal and plant! The physical laws in the universe
are indeed eternal."
"Zangjiaofang" series of Cordyceps sinensis
highland barley wine is carefully made by the process
of gathering the purified holy water in the snow land,
selecting the first class highland barley grown in the
Plateau and mixing with top quality Cordyceps sinensis
in Tibet. It integrates herbal efficacy and the essentiality
of Tibetan wine culture into itself, and is your best
choice for drinking! |
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| Product name£º |
"Yuan with Tibet"
highland barley wine |
| Specification£º |
300mlx6 |
| Alcohol content£º |
4-5£¥£¨V/V£© |
| Description: |
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| "Yuan with Tibet"
highland barley wine is limpidly golden in color, and
has a rich nose and is smooth and clean in taste. It is
rich in diversified trace elements necessary to the human
body. According to a study, the ¦Â-glucan contained in
it can effectively degrade cholesterin and prevent occurrence
of colon cancer and diabetes. Thus it has become one of
best fashionable requisites for modern life and been reputed
as "Holy Wine of the Snow Land". |
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| Product name£º |
"Three Mouthful One Cup"
highland barley wine |
| Specification£º |
500mlx1 |
| Alcohol content£º |
4-5£¥£¨V/V£© |
| Description: |
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| "Three Mouthful One Cup"
highland barley wine is limpidly golden in color, and
has a rich nose and is smooth and clean in taste. And
it is rich in diversified trace elements necessary to
the human body like "Yuan with Tibet" highland
barley wine. |
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| Product name£º |
"Jintian Rice Wine" |
| Specification£º |
2500g (in pail packing),
1750g (in pail packing),
400g (in bags) |
| Alcohol content£º |
4-5£¥£¨V/V£© |
| Description: |
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It is carefully brewed by using
polished rice, top quality ferments and purified water
in the snow land as raw materials. It is clear and transparent;
the fragrance of its constituent rice is pure and rich;
it is crisp in taste. The wine is rich in nutrients.
Presently£¬Jintian rice wine is mainly grouped into two
types: "Sweet type" and "Light type".
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| Product name£º |
"Shenghe" highland
barley polished grain |
| Description: |
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Himalayas-the highest range
on Earth and a source of many rivers. Himalayas are brimmed
with thriving fields of purely natural highland barley.
"Shenghe" highland barley polished grain is
processed by using purely natural highland barley as raw
material, and is rich in a great variety of rare elements,
among which the ¦Â-glucan can effectively degrade cholesterin
and prevent occurrence of colon cancer and diabetes. "Shenghe"
highland barley polished grain has been reputed as "Treasure
of the Plateau". Eating highland barley polished
grain improves your health and makes you in style as well.
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Nutrition board
( %»òmg/kg)
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Energy
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Coarse fiber |
1.25 |
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Crude protein
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¦Â-glucan |
5.18 |
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Raw fat
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Calcium |
492.0 |
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